A RESTAURANT based in Andover’s Guildhall has rebranded after undergoing a five-day refurbishment project.

Zintino, formerly known as Villagio, re-opened on Saturday, 31 March, with a red-ribbon cutting moment with manager Lukasz Wierzbicki, chef Daniel Hollis and local campaigner Manuela Wahnon doing the honours.

Since the refurbishment assistant manager Tamara Lopez said there has been a positive response.

She said: “So far so good. People like the decorations, people like it, we can already see more sales.

“We have new additions too like everything is homemade.”

Ms Wahnon added: “It was an honour to be part of the relaunch of this restaurant. I’m particularly proud of the management and staff and what they have all achieved in such a short time.”